Journal Title：Journal Of Nutrition Health & Aging

There is increasing scientific and clinical interest in the interactions of nutrition and health as part of the aging process. This interest is due to the important role that nutrition plays throughout the life span. This role affects the growth and development of the body during childhood, affects the risk of acute and chronic diseases, the maintenance of physiological processes and the biological process of aging. A major aim of "The Journal of Nutrition, Health & Aging" is to contribute to the improvement of knowledge regarding the relationships between nutrition and the aging process from birth to old age.

作为衰老过程的一部分，营养与健康的相互作用引起了越来越多的科学和临床兴趣。这种兴趣是由于营养在整个生命周期中发挥的重要作用。这种作用会影响儿童时期身体的生长和发育，影响急性和慢性疾病的风险，生理过程的维持和衰老的生物过程。 “The Journal of Nutrition, Health & Aging”的一个主要目的是促进有关营养与从出生到老年的衰老过程之间关系的知识的提高。