Journal Title：Food Policy

Food Policy is a multidisciplinary journal publishing original research and novel evidence on issues in the formulation, implementation, and evaluation of policies for the food sector in developing, transition, and advanced economies.

Our main focus is on the economic and social aspect of food policy, and we prioritize empirical studies informing international food policy debates. Provided that articles make a clear and explicit contribution to food policy debates of international interest, we consider papers from any of the social sciences. Papers from other disciplines (e.g., law) will be considered only if they provide a key policy contribution, and are written in a style which is accessible to a social science readership.

Food Policy 是一本多学科期刊，发表有关发展中国家、转型期和发达经济体食品部门政策制定、实施和评估问题的原创研究和新证据。

我们的主要关注点是食品政策的经济和社会方面，我们优先考虑为国际食品政策辩论提供信息的实证研究。如果文章对国际关注的食品政策辩论做出明确而明确的贡献，我们会考虑来自任何社会科学的论文。仅当其他学科（例如法律）的论文提供了关键的政策贡献，并且以社会科学读者可以理解的风格撰写时，才会被考虑。